Gaijin

950 W Lake St, Chicago, IL 60607, United States

Japanese

Casual Dining, Fast Casual, Upscale Casual

11-25 Employees • 27 Employees on Culinary Agents

About

Gaijin by Chef Paul Virant is Chicago’s first and only dedicated okonomiyaki and kakigori restaurant.

Followers (22)
  • Alisha Norris Jones
    Server
    Chicago, Illinois
  • Joseph Szajna

    Chicago, IL
  • Tamarah Hardaway
    Host / Hostess
    Chicago, IL
  • See all
Employees (27)
  • Jaime Fernandez
    Line Cook
    2018—Present
  • Chris Rodriguez
    Bartender
    2019—Present
  • Jaime Fernández
    Prep Cook
    2019—Present
  • Current (10) 
     Former (17)