Headquarters Beercade - River North
213 West Institute Place, Chicago, IL 60610, United States
Fast Casual, Night Club / Jazz Club, Upscale Casual, Restaurant Group, Gastro Pub, Casual Dining, Bar / Lounge, Recreation
Part of Machine Hospitality Group
53 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender | Mar 2016 | May 2018 | Bartender • Untitled Supper Club • Feb 2020—Present | |||
| General Manager | Jul 2016 | Mar 2018 | General Manager • Miracle Springs Resort & Spa • Apr 2022—Present | |||
| Bartender | Jun 2015 | Jan 2018 | Bartender/Server • Wine & Dine • Apr 2026—Present | |||
| Beverage Director | Oct 2012 | 2018 | Owner • Golden Years • 2023—Present | |||
| Server | Jun 2017 | Dec 2017 | ||||
| Barback | May 2017 | Oct 2017 | Expeditor • Tavern at the Park • Jun 2018—Sep 2018 | |||
| Barback | Oct 2015 | Sep 2017 | ||||
| Bartender | Sep 2016 | May 2017 | Bartender • SPiN Chicago • Nov 2017—Present | |||
| Security | Feb 2016 | Apr 2017 | Assistant Manager • Foodstuffs • 2019—2019 | |||
| Server | Aug 2016 | Mar 2017 | Bartender • Beermiscuous • Aug 2016—Mar 2017 | |||
| Barback | Sep 2016 | Mar 2017 | Bartender • House of Blues Chicago • 2019—Present | |||
| Barback | Aug 2015 | Feb 2017 | Head Barback • George Street Pub • Apr 2017—Present | |||
| Server/Trainer, Manager, Key Holder | 2015 | 2017 | Server/Trainer • Girl & The Goat • 2024—Present | |||
| Bartender | Apr 2015 | Dec 2016 | Bar Manager • Ghost Donkey - River North • Oct 2024—Oct 2025 | |||
| Barback | Aug 2014 | Nov 2016 | Bartender • BLVD • May 2017—Present | |||
| Bartender | Feb 2016 | Oct 2016 | Bartender • The Pink Squirrel • Jan 2022—Present | |||
| Dishwasher | Mar 2015 | Aug 2016 | Dishwasher • The Evie • 2023—2024 | |||
| FOH Receiving and Bar Prep | Nov 2015 | Apr 2016 | Bartender • Cruz Blanca Brewery & Taquería • Feb 2019—Present | |||
| Bartender | Jul 2014 | Nov 2015 | Bartender • Le Sud Chicago • Sep 2018—Present | |||
| Sous Chef | Sep 2014 | Apr 2015 | Catering Chef • Blue Plate • Aug 2016—Present | |||
| Server | Jun 2014 | Mar 2015 | Server • Bin 36 • Jan 2015—Present | |||
| Beer Director/Bar Manager | Jul 2012 | Feb 2015 |
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