The Art Institute of Philadelphia

Permanently Closed
1346 Chestnut Street, Philadelphia, PA, United States
Certification & Training Program, College / University - Degree Program
26-50 Employees • 5 Employees on Culinary Agents
The current students and alumni linked to this business are based on member profile data.

Students & Alumni (316)

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Sean Korcal
Sous Chef

Philadelphia, PA
Sean Massey
Approximately 20 years of success in the cooking industry. Comfortable in fast-paced, high-stress situations requiring attention and detail to follow through. Proven ability to learn quickly, assess problems, and initiate corrective action.

Devon, PA
Sean O'Donovan
Front Server

Sebatstien Salomon
Executive Corporate Chef

Laurel, MD
Shaniece King
Flight Attendant

Sharon Hill, PA
Shannon Werth
Looking to obtain a position in the service industry that provides the opportunity to utilize my experience to create a positive and enjoyable experience for every guest.

Philadelphia, PA
Shaquana Davis
Sales Associate

Philadelphia, PA
Sharif Ali
Banquet Sous Chef

Philadelphia, PA
Sharron Howard
Bartender

Philadelphia, PA
Shirley Brooks
Bartender

San Francisco, CA
Simone Pringle
Chef

Newark, NJ
Sinclair Pitts
Server

Philadelphia, PA
Stacey Santana
Daytime chef

Lynn, MA
Stephen Padilla
Pastry Chef

Philadelphia, PA
Stephon WrightPhotography
Dishwasher

Philadelphia, PA
Steve Kim
Executive Chef

Philadelphia, PA
Steven Cardona
Bartender

Philadelphia, PA
Steven Rouse
Shift Lead / Barista

New York, NY
Suzanne Koneful
Events Director

Westmont, NJ
Sylvester Cooper
Catering Assistant

Philadelphia, PA
Tacoma Davis
Chef de Cuisine

Big Sky, MT
Tahshombi Moore
Assistant Director of Food and Beverage

Tajaun Penn
Pantry Cook

Philadelphia, PA
Taylor D'Amico
Design Consultant

Philadelphia, PA