The Art Institute of Philadelphia

Permanently Closed
1346 Chestnut Street, Philadelphia, PA, United States
Certification & Training Program, College / University - Degree Program
26-50 Employees • 5 Employees on Culinary Agents
The current students and alumni linked to this business are based on member profile data.

Students & Alumni (316)

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Quinten Parker
Freelance/Contractor

Philadelphia, PA
Rachel Kim
Bread Baker

Lawrenceville, NJ
Rachelle Theophile
Host / Hostess

Boston, MA
Raj Dennis
Executive Chef

Philadelphia, PA
Reginald Clark
Housekeeper

Philadelphia, PA
Renee Moody
Wilmington, DE
Richard Cordisio
Photography

Philadelphia, PA
Ricky Viggiano
Rio Morris
Bartender

Robert Hewitt
Sous Chef

Jackson Township, NJ
Robert Patterson Jr.
Culinary Professional (Sauté, Grill, Pastry, Baker)

Chicago, IL
Robert Reid
AM Breakfast Server

Sunbury, PA
Roger Vongsaly
Senior Hospitality Professional with extensive front-of-house experience, demonstrating advanced expertise in guest service, team leadership, and daily operations management across high-volume and fast-paced environments. Proven ability to train and develop staff, optimize service standards, and enhance the overall guest experience while supporting business growth and operational efficiency.

Philadelphia, PA
Romare Hooks
Baker

Philadelphia, Pennsylvania
Romina Vazquez
Chef de Partie

London, United Kingdom
Ronald Miller
Line Cook

Russell Holt
Bartender

Philadelphia, PA
Ryan Patrick
Head Chef

Philadelphia, PA
Ryan Wunder
Executive Sous Chef

Charleston, SC
Sakeena Mann
Sally Smedley
Pastry Cook

Warminster, PA
Sara Lancaster
Operations Assistant

Phoenixville, PA
Sara Jo Williams
Shift Leader

Media, PA
Sashia Liriano
Regional Chef

New York, NY