Centrolina
974 Palmer Alley, Washington, DC
Italian, Seasonal
Fine Dining, Upscale Casual
Part of Centrolina Group
51-100 Employees • 31 Employees on Culinary Agents
1 Employee RecommendationSee Details
About
Authentic, regional Italian cooking and seasonal availability is the inspiration for Chef Amy Brandwein’s menu at Centrolina. Guests, with views of fresh market produce, an op... Read more
Links
Website
http://www.centrolinadc.com/
Google
https://maps.google.com/?cid=8479012234634662650
Website
http://centrolinadc.com/
Facebook
https://www.facebook.com/CentrolinaDC/
Press
http://www.arlingtonmagazine.com/catching-amy-brandwein/
Press
https://www.foodandwine.com/travel/restaurants/amy-brandwein-centrolina-urban-farming
Website
https://www.washingtonpost.com/graphics/2020/food/dc-fall-restaurant-guide/
Website
https://www.esquire.com/food-drink/restaurants/a34648683/best-new-restaurants-in-america-2020/
Followers (38)
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Open (5)
General Manager
Type: Full Time
Min. Required Experience: 5 years
Compensation: Salary (Based on Experience)Floor Manager
Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary (Based on Experience)Bartender
Type: Full/Part Time
Min. Required Experience: 2 years
Compensation: Hourly (Based on Experience) plus tipsHost
Type: Full/Part Time
Min. Required Experience: 2 years
Compensation: Hourly (Based on Experience)Server
Type: Full/Part Time
Min. Required Experience: 2 years
Compensation: Hourly (Based on Experience) plus tips