24 5th Avenue, New York, NY 10011, United States

French, Mediterranean, African

Upscale Casual

11-25 Employees • 28 Employees on Culinary Agents


Provençal neighborhood bistro in the heart of Greenwich Village which celebrates the food, wine and transporting atmosphere of Provence. It opened in 2014 and is one of Car... Read more

Followers (13)
  • Asher Russem
    Assistant General Manager
    New York, NY
  • Latoya Lyon

  • Mitchell Harrison
    Lead Line Cook

  • See all
Open (1)
  • Maitre D

    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
Employees (28)
  • Philip Saunders
    Maitre D
    Apr 2014—Present
  • Cedric Tovar
    Executive Chef
    Jul 2015—Present
  • mareme sylla
    lead hostes
    Jun 2016—Present
  • Current (7) 
     Former (21)