Brasserie 19
1962 West Gray Street, Houston, TX 77019, United States
American, French
Upscale Casual
Part of Clark Cooper Concepts
22 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Executive Chef | Jun 2019 | Present | ||||
| Server | Sep 2019 | Present | ||||
| Server | Aug 2023 | Present | ||||
| Floor Manager | Sep 2023 | Present | Manager • Vandelay Hospitality Group • Aug 2023—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Line Cook | Feb 2020 | Nov 2025 | ||||
| Wine Director I Floor Manager | Jul 2025 | Oct 2025 | Front Server • Le Coucou • Dec 2025—Present | |||
| Beverage Manager | Apr 2025 | Sep 2025 | ||||
| Waiter | Jan 2025 | Jun 2025 | Waiter • Lombardi Cucina Italiana • Jun 2025—Present | |||
| Line Cook | Jul 2022 | May 2023 | Jr Sous Chef • Savior/Pattons • Present | |||
| Hostess/Salad Cook | Mar 2021 | Dec 2022 | Lead Line Cook • Dandelion Cafe • Feb 2024—Jan 2025 | |||
| Fine Dining Server | Aug 2020 | Jun 2022 | Event Captain & Sommelier - Major Food Group • THE GRILL • Aug 2025—Present | |||
| Food and Beverage Manager, Acting General Manager | Aug 2021 | Jun 2022 | Restaurant General Manager • Two Hands - Denver • 2026—Present | |||
| Chef de Partie | Oct 2021 | Feb 2022 | Line Cook • Four Seasons Hotel Chicago • Nov 2024—Nov 2025 | |||
| Server / Bartender / Manager | 2018 | 2020 | Server Lead • Omni Barton Creek Resort & Spa • Aug 2025—Present | |||
| Line Cook | Sep 2015 | May 2019 | Line Cook • Steak 48 Houston • Jan 2018—Jun 2020 | |||
| Server | Aug 2018 | May 2019 | Business Owner • Electric Bubble Auto Detailing • Jun 2022—Present | |||
| Server | 2017 | 2018 | ||||
| Server Assistant | May 2013 | Jul 2016 | Expo • Federal American Grill • Aug 2021—Feb 2025 | |||
| SERVER w HOST | May 2013 | Jun 2016 | SOMMELIER & ASSISTANT FLOOR MANAGER • Okto • Oct 2024—Present | |||
| Front of House Manager | Oct 2013 | Dec 2014 | Kitchen Manager • Lupe Tortilla • Oct 2015—Present | |||
| Pastry Cook | 2013 | 2014 | Pastry Chef de Partie • La Table • Apr 2018—Present | |||
| Server | Mar 2012 | Mar 2013 | Captain • Bludorn • Oct 2020—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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