Hell's Kitchen Hospitality
321 West 44th Street, New York, NY 10036, United States
Restaurant Group
Part of Hell's Kitchen Hospitality
101-200 Employees • 2 Employees on Culinary Agents
About
Founded by owners Brian Connell and Tony Doyle with the opening of BB Doyle’s, a traditional Irish pub in 1998, HKH has since grown to a passionate team of over 200 employees.... Read more
Links
Website
https://www.hkh.nyc/
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