Ocean Prime - Beverly Hills
9595 Wilshire Boulevard, Beverly Hills, CA 90212, United States
Seafood, Steakhouse
Upscale Casual
Part of Cameron Mitchell Restaurants
51-100 Employees • 35 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | Jul 2014 | Present | ||||
| Server | Sep 2014 | Present | ||||
| Captain / Lead Server | Oct 2014 | Present | ||||
| Sushi Cook | Oct 2014 | Present | Sushi Chef • RA Sushi • Sep 2014—Present | |||
| Bartender | Feb 2015 | Present | ||||
| Server | Nov 2015 | Present | ||||
| Busser | 2016 | Present | ||||
| Server | Apr 2016 | Present | ||||
| Food Runner | Mar 2022 | Present | ||||
| Server Assistant | Aug 2022 | Present | ||||
| Host | Mar 2024 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Line Cook | Jul 2019 | Sep 2023 | Busser • Raffis Place Restaurant • Mar 2023—Present | |||
| Server | 2014 | 2023 | Founder & Manager • TaylorMade Productions • Jan 2013—Present | |||
| Server | Feb 2022 | Dec 2022 | Lead Server • Zoi Mediterranean Nomad • Jul 2025—Jun 2026 | |||
| Server | May 2021 | Jul 2022 | Server • The Roof Garden at The Peninsula • Apr 2024—Present | |||
| Busser & Barback | 2020 | 2022 | Flagger • Valet Parking Authority • Jan 0000—Present | |||
| Server/Bartender | Jul 2018 | Aug 2021 | Legal Assistant • Law Firm • Apr 2021—Jan 2025 | |||
| Guest Services Coordinator | Jan 2020 | Jul 2021 | F&B Manager of Belvedere Restaurant and Club Bar • The Peninsula Beverly Hills • Aug 2021—May 2023 | |||
| Server Assistant | Jul 2020 | Dec 2020 | Server - Bartender • zinc@shade Lounge • Feb 2025—Present | |||
| Server | Apr 2019 | Mar 2020 | Server • Four Twenty Five • Sep 2025—Present | |||
| Executive Sous Chef | Oct 2015 | Dec 2019 | Executive Pastry Chef • peas and carrots hospitality • Jun 2023—Present | |||
| Bartender/Server | Aug 2018 | Dec 2018 | Bartender/Server • Teleferic Barcelona • Jan 2023—Present | |||
| Server/Trainer | Jul 2015 | Nov 2017 | Server/Bartender/Trainer • Strip House • Aug 2023—Present | |||
| Server | Jan 2016 | Sep 2017 | Server • 71Above • Nov 2016—Present | |||
| Lead Server | Oct 2014 | Feb 2017 | Server • Pizzeria Mozza - Los Angeles • Apr 2025—Present | |||
| Server | Jun 2014 | Sep 2016 | Manager/ Server • Yamashiro Hollywood • 2022—Present | |||
| Server | Sep 2014 | Apr 2016 | Server • KOI Restaurant • Apr 2016—Jan 2019 | |||
| Server | Sep 2014 | Jan 2016 | Server • Avra Beverly Hills Estiatorio • May 2018—Present | |||
| Lead Host | 2014 | 2016 | Catering Server • HMG Plus - New York • 2024—Present | |||
| Bartender | Aug 2015 | Dec 2015 | Beverage Director • Nick and Toni's • Sep 2015—Aug 2016 | |||
| Server | Oct 2014 | Oct 2015 | Food Runner • Otium • Feb 2016—Present | |||
| Captain / Lead Server | Oct 2014 | Aug 2015 | Server • Spago • Aug 2015—Present | |||
| Server | Oct 2014 | Jun 2015 | Captain • La Boucherie on 71 • May 2017—2018 | |||
| Cocktail Server | Cocktail Server/ Bartender • ClubSport Green Valley | |||||
| Server Assistant |
Do you work here or have you worked here? Add yourself to this business's employee list.
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