Gabriel Kreuther

41 W 42nd St, New York, NY 10036
French
Fine Dining
51-100 Employees • 188 Employees on Culinary Agents
1 Employee Recommendation

Followers (504)


Roberto Fiallos
Sous Chef at Mari/Kochi restaurants

Charlotte, NC
Flavio Moure
Captain

Clifton, NJ
Emre Kahraman
Line Cook

New York, NY
Tyler Cusumano
Expo/Busser/Dishwasher

New York, NY
Hamza MARE
Server

East Orange, NJ
Jiaxi Jessica Wen
New York, NY
Julien Gantois
New York, NY
Pat Burns
Executive Sous Chef

NYC, NY
Joseph Flores
Sous Chef

New York, NY
Wout Sabbe
Student worker. Chef de Partie

Nijverheidsstraat, Houthulst, Belgium
Devorah Allen
Assistant General Manager

th Ave, New York, NY
Ali Fahs
Luxury Hospitality & Fine Dining Operations

Manhattan, New York, NY