The Ritz-Carlton Orlando Grande Lakes
4012 Central Florida Pkwy, Orlando, FL 32837
Luxury Hotel
Part of Marriott International
51-100 Employees • 20 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Chef de Partie | Jul 2022 | Present | ||||
| Culinary Stagiaire | Jul 2019 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Club Level Concierge | Jun 2024 | Sep 2024 | Fine Dining Server • Wallsé Restaurant • Apr 2025—Present | |||
| Hostess | Apr 2022 | Apr 2023 | Spring 2025 Career Fair Operations Co-Lead • Rosen College of Hospitality Management • Jan 2025—May 2025 | |||
| Cook 3, J1 Program | 2022 | 2023 | Chef de Partie, Head of Production • SUSHISAMBA Riyadh • 2024—2025 | |||
| Wine Steward | Sep 2017 | Sep 2020 | Sommelier • Fiola Mare • Apr 2025—Present | |||
| Server Fine Dining | Dec 2018 | Sep 2020 | Bartender • Fitler Club • Apr 2023—Present | |||
| Catering Sales Executive | Jun 2017 | Mar 2020 | Senior Catering Sales Manager • 1 Hotel Brooklyn Bridge • Oct 2024—Present | |||
| Interim Kitchen Supervisor | Jul 2015 | Dec 2017 | Private Chef • Timberghost Lodge • Sep 2023—Present | |||
| Reservations Agent | 2015 | 2017 | Server • Cafe Intermezzo • 2017—Present | |||
| Pastry Externship | Feb 2016 | Jun 2016 | Pastry Cook • Major Food Group • Mar 2017—Present | |||
| Cook II | May 2013 | May 2016 | Kitchen Manager • Hilton Bonnet Creek • Jun 2017—Mar 2020 | |||
| Pastry Externship | Oct 2015 | Feb 2016 | ||||
| Guest Services | Aug 2013 | Oct 2014 | Server • Fleming's Prime Steakhouse & Wine Bar • Oct 2016—Apr 2017 | |||
| Pastry Cook | Nov 2011 | Aug 2012 | Pastry Supervisor • Sheraton Denver Downtown Hotel • Jul 2014—Present | |||
| Cook II | Nov 2011 | May 2012 | Sous Chef • Aramark Sports & Entertainment • Sep 2019—Present | |||
| Pastry Intern | Dec 2010 | Apr 2011 | Executive Pastry Chef • Buddakan - Philadelphia • Jun 2017—Present | |||
| Garde Manger | Mar 2009 | Jul 2010 | Sous Chef • Jardinière • May 2016—Present | |||
| Manager in Training | 2004 | GM • Ball And Chain • Mar 2024—Present | ||||
| In Room Dining Runner / Lobby Lounge Food Runner |
Do you work here or have you worked here? Add yourself to this business's employee list.
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