Nerai

55 East 54th Street, New York, NY 10022, United States

Greek, Seafood, Mediterranean

Fine Dining, Upscale Casual

51-100 Employees • 34 Employees on Culinary Agents

About

(212) 759-5554

Followers (9)
  • Josue Pita
    Bar Manager
    Jersey City, NJ
  • سامر محمد
    Dishwasher
    Bagdad
  • Trideep Bose

    New York, NY
  • See all
Open (3)
  • Back Server


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($10.00 - $15.00) plus tips
  • Butcher


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($25.00 - $30.00)
  • Host / Hostess


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.00 - $20.00)
Employees (34)
  • Julian Rayon
    Food Runner
    Jun 2012—Present
  • Diego Nunez
    Bar Manager
    Jun 2013—Present
  • Katrina Burnett
    Event Coordinator
    Oct 2014—Present
  • Current (14) 
     Former (20)