The Duck & The Peach

300 7th St SE, Washington, DC
American, Californian, New American
Upscale Casual
11-25 Employees • 16 Employees on Culinary Agents
1 Employee RecommendationSee Details

About

Inspired by fresh, laid-back Northern California cuisine with a dose of New England comfort, The Duck & The Peach is an American concept located in the heart of DC's Capit... Read more

Followers (69)

  • Hollis Wells Silverman
    Founder, Eastern Point Collective
    Washington, D.C.
  • Brian Haynes
    Line Cook / Prep Cook
    Woodbridge, VA
  • Jennifer Granados

    Arlington, VA
  • See all

Leadership

  • Owner

    Hollis Wells Silverman

  • Executive Chef

    Kat Petonito

  • Pastry Chef

    Rochelle Cooper

Employees (16)

  • Omar Galindo Zamora
    Food Runner
    2021—Present
  • José Alberto Rodríguez
    Line Cook
    Nov 2022—Present
  • Amy Newton
    Lead Server
    2023—Present
  • Current (5) 
     Former (11)