The Ritz-Carlton New York, Central Park
50 Central Park S, New York, NY 10019
Luxury Hotel
Part of Marriott International
51-100 Employees • 41 Employees on Culinary Agents
2 Employee RecommendationsSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Overnight Manager on Duty | 2011 | 2012 | Director of People & Culture • PM Hotel Group • Oct 2024—Present | |||
| Assistant Sommelier | Aug 2009 | May 2010 | Recruiter • Chef's Club New York by Food and Wine • Sep 2014—Present | |||
| Human Resources Intern | Feb 2008 | Jun 2009 | Director of Operations • NA:EUN Hospitality • Mar 2022—Present | |||
| Director of Club/Concierge | Jan 2006 | Dec 2008 | Health Coach, Nutrition & Wellness • Live Wellfully with Lauren • Jan 2022—Present | |||
| Executive Chef | 2005 | 2007 | Executive Chef / Partner • Barano • Nov 2014—Present | |||
| Sous Chef | 1997 | 2006 | Director F&B / Executive Chef • Nomo Soho Hotel New York • Mar 2023—Present | |||
| Front Desk Agent | Jan 2002 | Dec 2004 | Server/Waiter • Carversteak • Jan 2026—Present | |||
| Chef de Partie | 2003 | 2004 | Executive Chef & Owner • The Black Forest • 2017—Present | |||
| First Cook | 1989 | 1992 | Chef Proprietor • Garrison • 2015—2019 | |||
| Executive Sous-Chef | Aug 1983 | Mar 1985 | Chef des cuisines • The Emerson Resort and Spa • Jul 2015—Present |
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