Fette Sau

1208 Frankford Avenue, Philadelphia, PA 19125, United States

American

Casual Dining

26-50 Employees • 13 Employees on Culinary Agents

1 Employee RecommendationSee Details

About

German for “fat pig,” Fette Sau specializes in high-quality, locally sourced meats, dry-rubbed, smoked on the premises and sold by the pound for a remarkable take on Americ... Read more

Followers (9)
  • James Louis Serra
    Service Director
    Palm Beach, Florida
  • Sharfiq Cosby
    Bartender
    Lehigh Acres, FL
  • Chris Fee
    Beverage Manager
    Chestnut Street, Philadelphia, PA
  • See all
Open (3)
  • Host


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Restaurant Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Dishwasher


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
Inspirational Career Timelines
Industry leaders who currently or have previously worked here
  • Aimee Olexy
    Owner
    Talula's Table, Talula's Garden, Talula's Daily, The Love
Employees (13)
  • Jenise Clark
    Cashier
    Apr 2015—Present
  • Lindsey Moers
    Bartender
    Apr 2015—Present
  • Stefany Stuber
    Restaurant Manager
    Oct 2015—Present
  • Current (6) 
     Former (7)