Red Hook Lobster Pound
284 Van Brunt Street, Brooklyn, NY
Seafood, American
Casual Dining
26-50 Employees • 43 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Shift Leader | Aug 2013 | Present | ||||
| Server | Feb 2016 | Present | ||||
| Line Cook | May 2016 | Present | ||||
| Assistant General Manager | Jul 2017 | Present | Assistant General Manager • Peaches • Oct 2015—Present | |||
| Lead Line Cook | 2018 | Present | Catering Prep Cook • 3peat • Jan 2007—Present | |||
| Server / Food Expeditor | Mar 2022 | Present | ||||
| Director of Operations | Apr 2023 | Present | ||||
| Line Cook | Aug 2024 | Present | Cater Waiter • Great Performances • Oct 2023—Present | |||
| FOH Manager | Mar 2025 | Present | ||||
| Server | Mar 2026 | Present | Server • Sartiano's • Nov 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Cashier / Counter Server | Aug 2026 | Sep 2026 | Cashier • El Califa de León • 2026—Present | |||
| Line Cook/BOH | Aug 2024 | Jan 2025 | Grill Cook/BOH • Hometown Bar-B-Que • Aug 2025—Mar 2026 | |||
| Point Of Sales & Production | Aug 2024 | Sep 2024 | Pastry Instructor • Kitsby • May 2026—Present | |||
| Host | May 2023 | Aug 2023 | Lead Host • Hogsalt – Gilt Bar/Ciccio Mio • Aug 2025—Present | |||
| Line Cook | Feb 2023 | Jun 2023 | Pastry Cook • Le Rock • Aug 2025 | |||
| Bartender/ Server | Apr 2022 | Jan 2023 | Event Bartender • The Pool Club • Sep 2025—Present | |||
| Smorgasburg Chef/Prep/line Cook | 2021 | 2023 | Package Handler Pre-loader • UPS • 2023—Present | |||
| Floor Manager | Aug 2021 | Dec 2022 | Reservationist • BOND Hospitality • Oct 2023 | |||
| Manager | May 2022 | Dec 2022 | Event Sales Manager • The Taste Club - Catering • Jun 2024—Jun 2026 | |||
| Bartender | May 2021 | Oct 2022 | ||||
| Brand Manager | Aug 2019 | Nov 2021 | Sales Representative • VOS Selections • Jan 2026—Present | |||
| Kitchen Staff | Jun 2021 | Aug 2021 | ||||
| Service Manager | Mar 2021 | Jul 2021 | Catering & Event Sales Manager • Rosa Mexicano – Union Square • May 2025—Present | |||
| Lead Line Cook | 2018 | 2021 | Line Cook • Rucola • May 2022—Present | |||
| Server | Feb 2020 | Nov 2020 | Gardener • Secret Garden • 2022—Present | |||
| Head Chef and General Manager (Seasonal) | May 2019 | Sep 2019 | Head Chef and Operator • Ingrassia & Sons Italian Deli • Feb 2025—Present | |||
| Food Truck Manager | 2019 | Expediter, Food Runner, Server • Leo • Mar 2023—Present | ||||
| Server | Jul 2017 | Dec 2018 | Server • Jack's Wife Freda - Chelsea • Oct 2023—Present | |||
| Bartender | May 2018 | Dec 2018 | ||||
| Dishwasher | Aug 2018 | Dec 2018 | ||||
| Cashier | Apr 2018 | Oct 2018 | ||||
| Prep Cook | Feb 2015 | Jun 2018 | Temp Cook for Aramark Cafeteria Services • All Staffing Temporary Agency • Sep 2021—2024 | |||
| Oyster Shucker | Crew Member • Juicy Cube | |||||
| Food Server | Server • Hometown Bar-B-Que - Red Hook • Jun 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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