Torrisi

Server

Service Director

Pastry trainee

TARGET: FRONT END SERVER

Chef Competitor

Host

PASTRY CHEF ( The culinary institute of America )

Line Cook

Passionate about cooking and committed to constant improvement. I bring a strong sense of discipline, calm focus, and a willingness to learn from every challenge. I hope to grow within a kitchen that values precision, respect, and hard work

Dishwasher/Porter

Server | Bartender | Manager

Server, Bartender, Manager