The Duck Inn
2701 S Eleanor St, Chicago, IL 60608, United States
American, New American
Gastro Pub, Upscale Casual
Part of Rockit Ranch Productions
73 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Line Cook | Mar 2021 | Present | Sous Chef • Pesciolino Osteria • 2018—Present | |||
| Host | Aug 2021 | Present | ||||
| Front Server | Aug 2022 | Present | ||||
| Line Cook | Aug 2022 | Present | ||||
| General Manager | Aug 2022 | Present | ||||
| Lead Host | Jan 2023 | Present | Baker • CakePhantasy • Jan 2020—Present | |||
| Garde Manger | Jul 2023 | Present | Back of House Manager • South Side Shrimp • Jun 2018—Present | |||
| Barback | Jul 2023 | Present | ||||
| Server | May 2024 | Present | ||||
| Server | May 2024 | Present | ||||
| Bartender | Jul 2024 | Present | Reproductive Justice Organizing Pod Leader • South Asian SOAR • Nov 2023—Present | |||
| Assistant General Manager | Sep 2024 | Present | ||||
| Bartender | Nov 2024 | Present | ||||
| Line Cook | Mar 2025 | Present | ||||
| Server | 2026 | Present | ||||
| Server | Jan 2026 | Present | Private Events Staff • Sepia • May 2024—Present | |||
| Assistant Server | Feb 2026 | Present | ||||
| Line Cook | Mar 2026 | Present | ||||
| Server | Aug 2023 | Present | ||||
| Assistant General Manager | Mar 2026 | Present | ||||
| Server | Apr 2015 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server | Jun 2023 | |||||
| Food Runner and Host | 2026 | |||||
| Line Cook | Feb 2026 | Sep 2026 | Line Cook • The Warbler • Oct 2026 | |||
| Server | Mar 2026 | Sep 2026 | Front Server • Kumiko • Sep 2026—Present | |||
| Host / Food Runner | May 2024 | Feb 2026 | ||||
| Server / Trainer | Sep 2021 | Dec 2025 | Server • Skylark Restaurant • Jan 2026—Present | |||
| Server / Bartender | Jun 2023 | Sep 2025 | ||||
| Lead Line Cook | 2024 | 2025 | Sous Chef • wolf and company • Mar 2026—Jul 2026 | |||
| Food Runner | Apr 2024 | Dec 2024 | Food Runner • Bar Parisette • Dec 2023—Present | |||
| Bartender/ Bar Prep | Apr 2023 | Oct 2023 | Head Bartender • El Solazo • Oct 2023—Jun 2024 | |||
| Server | Mar 2023 | Sep 2023 | ||||
| Line Cook | May 2021 | Jun 2023 | ||||
| Server | Mar 2022 | Mar 2023 | Server • avec River North • May 2024—Present | |||
| Line Cook, Universal | Jul 2021 | Sep 2022 | Executive Sous Chef • Oliver’s • Jan 2026—Aug 2026 | |||
| Lead Server | Dec 2018 | Jul 2022 | Bartender • Sips & Stones Lounge and Eatery • Aug 2022—Present | |||
| Server | Nov 2021 | Apr 2022 | PROPRIETOR / OPERATOR • SMOKE barbeque taqueria • 2011—Present | |||
| Lead Bartender | Apr 2021 | Mar 2022 | Founder • Mashke Midwest • Feb 2021—Present | |||
| Server | Aug 2021 | Feb 2022 | Captain • The Alston • May 2025—Present | |||
| Line Cook | 2021 | 2022 | Line Cook • Beatrix - Fulton Market • Jun 2023—Present | |||
| Server | Mar 2021 | Sep 2021 | Captain • La Tête d'Or by Daniel • Sep 2025—Present | |||
| Chef de Cuisine | Apr 2018 | Jul 2021 | Sous Chef • Daisies • Feb 2024—Present | |||
| Server | Apr 2021 | Jul 2021 | Server • Volare • Aug 2023—Present | |||
| Server | Oct 2020 | Jun 2021 | Server • Trivoli Tavern • May 2024—Present | |||
| Chef de Cuisine |
Do you work here or have you worked here? Add yourself to this business's employee list.
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