The Duck Inn
2701 S Eleanor St, Chicago, IL 60608, United States
American, New American
Gastro Pub, Upscale Casual
Part of Rockit Ranch Productions
73 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender | Feb 2021 | Jun 2021 | Bartender • Texan Taco Bar • Jul 2022—Oct 2023 | |||
| Lead Line Cook | 2018 | Apr 2021 | Sous Chef / Banquet Sous Chef • Bon Appetit Management Company • Oct 2021—Present | |||
| Line Cook | Sep 2020 | Apr 2021 | Sous Chef • In Good Company • Jun 2023—Oct 2023 | |||
| Lead Server | Nov 2015 | Sep 2020 | Banquet Server • Boka Catering Group • Nov 2021—Present | |||
| Operations Manager | Jul 2017 | May 2020 | Server • One Off Hospitality Group • Dec 2024—Present | |||
| Bartender/Manager | Jan 2016 | Mar 2020 | Bar Supervisor • Chef’s Special Cocktail Bar • May 2021—Present | |||
| Cook | Jan 2020 | Mar 2020 | General Manager • KINSmoke • Feb 2022—Dec 2022 | |||
| Apprentice | Aug 2019 | Feb 2020 | ||||
| Sous Chef | Jan 2018 | Feb 2019 | Sous Chef • Le Sud Chicago • Feb 2019—Present | |||
| Lead Bartender | Oct 2017 | Dec 2018 | Bartender • The Grackle • Jun 2014—Present | |||
| Bartender | Nov 2014 | Oct 2018 | Bartender • The Golden Swan • Mar 2024—Present | |||
| Kitchen Manager | Dec 2017 | Oct 2018 | Chef / Owner • Rendang Republic • May 2024—Jul 2026 | |||
| Bartender | Jan 2018 | Jul 2018 | Cellar Worker • RPM Seafood • Jun 2025—Present | |||
| Line Cook | Apr 2016 | Apr 2018 | Bartender • Winter’s Jazz Club • May 2019—Present | |||
| Server | Apr 2016 | Apr 2018 | Server/ Cocktail Waitress/ Banquet Server • Fairmont Miramar • Aug 2019—Present | |||
| Line Cook | Jan 2018 | Mar 2018 | Back of House Manager • Alulu Brewpub • Mar 2018—Present | |||
| Sous Chef | Jan 2014 | Feb 2018 | Executive Sous Chef • LSG Sky Chefs • May 2021—Present | |||
| Server | Oct 2016 | Jan 2018 | Bartender • Merchant Chicago • Oct 2019—Present | |||
| Server | May 2015 | Oct 2017 | Server • Pink Taco - Sunset Strip • Dec 2017—Present | |||
| Server | May 2015 | Oct 2017 | Bartender • Pink Taco - Sunset Strip • Dec 2017—Present | |||
| Line Cook | Jun 2016 | Jul 2017 | Cook I • Ace Hotel Chicago • 2019—Present | |||
| Lead Line Cook | Nov 2014 | Mar 2017 | Sushi Chef • Nobu Chicago • Mar 2022—Present | |||
| Lead Line Cook | Jul 2015 | Mar 2017 | Executive Sous Chef • Roka Akor | Chicago • 2017—Present | |||
| Host / Hostess | Jun 2016 | Aug 2016 |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
