White Dog Cafe - Philadelphia

3420 Sansom Street, Philadelphia, PA, United States

New American, American, Vegan / Vegetarian

Upscale Casual

26-50 Employees • 87 Employees on Culinary Agents

About

White Dog Cafe, an iconic restaurant in University City for over 30 years, is a leader in using environmentally sustainable, organic and local foods from farms within 50 mi... Read more

Followers (148)
  • Lilli Donahue
    Community Manager
    Greater New York City Area
  • Tatianna Prince-Smith
    Line Cook

  • EMI11264 .

    Philadelphia, PA
  • See all
Open (13)
  • Busser


    Type: Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience)
  • Food Runner


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Bartender


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Server


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Line Cook


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.00 - $21.00)
  • Prep Cook


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Floor Manager


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Salary (Based on Experience)
  • Host


    Type: Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($11.00 - $18.00)
  • Executive Chef


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary ($85k)
  • Chef de Cuisine


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary (Based on Experience)
  • Dishwasher


    Type: Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($12.00 - $16.00)
  • Assistant General Manager


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary (Based on Experience)
Leadership
  • Executive Chef

    Zach Grainda