Superkhana International
3059 W Diversey Ave, Chicago, IL 60647, USA
Indian, American
Casual Dining
26-50 Employees • 35 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Host / Hostess | May 2019 | Present | ||||
| Server | Jul 2019 | Present | Server • Lonesome Rose • 2018—Present | |||
| Front of House Staff | Jul 2021 | Present | ||||
| Server, Runner, Support | Apr 2025 | Present | HS DIPLOMA • Croswell-Lexington High School • Jan 2024—Present | |||
| Pizza Cook | Sep 2025 | Present | ||||
| Line Cook | Oct 2025 | Present | ||||
| Bartender | Oct 2025 | Present | ||||
| Line Cook | Jan 2022 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server | 2021 | Bartender-Shift Lead • Alamo Drafthouse Wrigleyville • May 2023 | ||||
| Line Cook | Feb 2026 | Sep 2026 | Stage • Thattu • Sep 2026—Oct 2026 | |||
| Sous Chef | Jun 2024 | Jan 2026 | Chef de Cuisine • Lardon / Union • Jan 2026—Sep 2026 | |||
| Host | Feb 2024 | Jun 2025 | Server Assistant • Gaijin • Jan 2025—Present | |||
| Server Assistant | Jun 2024 | Oct 2024 | Server / Bartender • Dicey's Tavern • Oct 2024—Present | |||
| Server | Mar 2022 | Jul 2024 | Server, Prep & Line Cook • Moonflower • Aug 2024—Present | |||
| Server | Jun 2022 | Jul 2024 | Server • Obelix • Jul 2025—Present | |||
| Brunch Cook/Expo | Apr 2024 | Jul 2024 | Barista & Store Manager • La Boulangerie • Jul 2024—Jul 2025 | |||
| Server | Jun 2024 | Jun 2024 | Catering Server • Boka Restaurant Group • May 2023—Present | |||
| Lead Line Cook/Prep Cook/Server | Dec 2021 | May 2024 | Head Barista/Recipe Developer • Au Levain Bakery and Cafe • Nov 2024—Mar 2026 | |||
| Line Cook | Jan 2023 | Apr 2024 | ||||
| Line Cook | Mar 2024 | Culinary Intern • Burnham Park Yacht Club • Mar 2024 | ||||
| Server & began BOH training here | Dec 2023 | Mar 2024 | Oyster Shucker • Queen Mary • Aug 2026—Present | |||
| Server | May 2023 | Oct 2023 | Server • Gretel • May 2025—Present | |||
| Lead Line Cook | Nov 2021 | Nov 2022 | Baker • Lost Larson - Fulton Market District • Jul 2025—Present | |||
| Beverage Director | Jun 2019 | Oct 2022 | Bar Manager • Soho House Chicago • Aug 2025—Present | |||
| Line Cook | Feb 2022 | May 2022 | Server Assistant • Old Irving Brewing • Oct 2021—Present | |||
| Server | 2021 | Mar 2022 | Retail Operations Manager • Spellbound Games • Mar 2026—Present | |||
| Pastry Consultant | 2022 | 2022 | Line Cook • Lula Cafe • Dec 2022—Present | |||
| Server Assistant | Feb 2020 | Sep 2021 | Host • Patula • Mar 2026 | |||
| Line Cook | Nov 2019 | Jul 2021 | Owner & Operator • Thommy’s Toddy Shop • Jul 2020—Present | |||
| Line/Prep Cook | Jun 2019 | Jun 2021 | Owner/Operator • Pizza Finestra • Sep 2020—Present | |||
| Back of House Staff | 2021 | 2021 | Executive Sous Chef • Longman & Eagle • 2021—Present | |||
| Host | Sep 2019 | Mar 2020 | Host • Lula Cafe • Sep 2019—Aug 2022 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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