Petty Cash Taqueria & Bar
Permanently Closed
7360 Beverly Blvd, Los Angeles, CA 90036, United States
Mexican, Californian
Casual Dining
Part of Sprout LA
26-50 Employees • 28 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Restaurant General Manager | Dec 2013 | Present | ||||
| General Manager | Mar 2015 | Present | ||||
| Cashier | Jun 2016 | Present | ||||
| Server | May 2018 | Present | ||||
| General Manager | 2019 | Present | ||||
| Chef de Cuisine | Jun 2021 | Present | ||||
| Server | Oct 2022 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Lead Server | Mar 2019 | Oct 2023 | Cashier • République • Oct 2023—Present | |||
| Junior Sous Chef | May 2019 | Oct 2023 | ||||
| Server | Jul 2022 | Oct 2023 | ||||
| Server | Nov 2022 | Oct 2023 | Service Captain • Vespertine • Dec 2024—Present | |||
| Lead Server | Mar 2022 | Jun 2023 | Front Server • Jameson's Pub • Jun 2023—Present | |||
| Host | Oct 2022 | May 2023 | Host • Mírate • Apr 2026—Present | |||
| Lead Cook | Mar 2022 | Feb 2023 | Lead Line Cook • FREEDMANS • 2019—Present | |||
| Bartender | May 2021 | May 2022 | Bartender • Café Basque by Chef Daniel Rose • Oct 2021—Present | |||
| Server | Nov 2019 | 2022 | Server • Kismet • May 2022—Present | |||
| Expo/Runner/Busser | Feb 2018 | Oct 2021 | Assistant Server • Danbi • Nov 2021—Present | |||
| Server | Mar 2021 | Oct 2021 | Pastry Production • Tartine • Aug 2021—Present | |||
| Server | Nov 2020 | Dec 2020 | Server • NIGHT + MARKET Sahm • Jun 2024—Aug 2025 | |||
| Server | Aug 2019 | Mar 2020 | Bartender • Encanto Restaurant & Bar • Aug 2024—Present | |||
| Busser; Promoted to Barback | May 2018 | Jan 2019 | Kitchen Assistant • Refettorio San Francisco • Jun 2026—Aug 2026 | |||
| Bartender | May 2015 | Jul 2017 | Bartender • Ace Hotel - DTLA • Aug 2017—Present | |||
| Server | Oct 2014 | Apr 2017 | Server • Carmine's Italian Restaurant • Jan 2019—Present | |||
| Expeditor | 2013 | 2017 | Expeditor • Petite Taqueria • 2018—2020 | |||
| Barback/ Prep/ Expo/ Food Runner | May 2013 | Dec 2014 | Guest Relations Coordinator • Peak • Oct 2022—Present | |||
| Server | Jun 2013 | Oct 2014 | Bartender • United Theater / Ace Theater • Feb 2019—Present | |||
| Line Cook | Jan 2013 | Feb 2014 | Inventory Specialist • source logistics • Sep 2020—Oct 2020 | |||
| Sous Chef | May 2013 | Nov 2013 | Private Chef • Confidential • Feb 2017—Present | |||
| Line Cook | Jun 2013 | Oct 2013 | Executive Sous Chef • Republique • Oct 2013—Mar 2016 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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