Hilton Baltimore
401 W Pratt St, Baltimore, MD 21201, United States
Full Service Hotel
Part of Hilton Hotels & Resorts
201-500 Employees • 12 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | Jan 2024 | Present | ||||
| Food and Beverage Manager | Sep 2024 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Senior Sous Chef | Mar 2022 | Aug 2022 | Executive Chef • Solaz Mediterranean Restaurant Jersey City • Nov 2025—Present | |||
| Dishwasher | Jan 2013 | Feb 2020 | ||||
| Director - Events & Catering | Apr 2019 | Nov 2019 | Consultant – Catering Operations • Chartwells Higher Ed • Jan 2025—Present | |||
| Executive Sous Chef | Sep 2014 | Jan 2016 | Chef • Rouge Fine Catering • Aug 2016—Jul 2017 | |||
| Pastry Grde manger and Restaurant Cook | Jul 2008 | Oct 2014 | Line Cook • Stonebridge Nursing and rehabilitation center • Jan 2015—Present | |||
| Line Cook / Prep Cook | Mar 2013 | Sep 2014 | Executive Chef • Brightview Towson - Senior Assisted Living, Memory Care, Enhanced Care • Jul 2015—May 2025 | |||
| Executive Chef | Apr 2012 | Apr 2013 | Executive Chef • Alizee • Feb 2015—Present | |||
| COOK. | Apr 2012 | Feb 2013 | COOK III • GORDON RAMSAY STEAKHOUSE AT HORSESHOES CASINO BALTIMORE • Jan 2020—Present | |||
| Host / Reservationist | Nov 2010 | May 2011 | Host / Reservationist • Park Hyatt New York • Sep 2014—Present | |||
| Executive Sous Chef | Feb 2006 | Mar 2011 | Executive Chef • The Westin Waltham Boston • Jul 2015—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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