Firefly
11720 Ventura Blvd, California 91604, United States
New American, American
Upscale Casual
Part of DCB Hospitality Group
51-100 Employees • 32 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Executive Pastry Chef | May 2007 | Present | ||||
| Server | May 2018 | Present | ||||
| Server | Feb 2022 | Present | Film Director and Producer • Various Clients • Aug 2013—Present | |||
| Bartender | Nov 2025 | Present | Copy Reviewer • Nuorra Life • Jan 2023—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Junior Sous Chef | Apr 2016 | |||||
| Server | 2021 | 2025 | ||||
| Fine Dining Server | Aug 2021 | Oct 2022 | Fine Dining Server / Bartender / Opening Team Member • Gavroche • Oct 2024—Oct 2025 | |||
| Server | Jun 2021 | Jul 2022 | Server • Osteria La Buca - Westlake Village • Apr 2026—Present | |||
| Chef de Partie | Dec 2021 | May 2022 | Chef de Partie • Leopardo • Sep 2024—Present | |||
| Server/Bartender | May 2021 | Jan 2022 | Server • 71 above • 2022—Present | |||
| Server | Jun 2021 | Dec 2021 | Front Server • MXO Steakhouse by Chef Wes Avila | SBE Hospitality • Sep 2024—Present | |||
| Front Server | Apr 2021 | Nov 2021 | Front Server • Houston's • Nov 2021—May 2024 | |||
| Server | May 2021 | Nov 2021 | Server • Petit Trois - Valley • Nov 2021—Present | |||
| Host | Jan 2021 | Apr 2021 | Executive Assistant • Vinh Bui • Jul 2022—Jul 2023 | |||
| Bartender/Manager | May 2015 | Mar 2020 | Bartender • The Front Yard • Aug 2021—Aug 2025 | |||
| Server | Feb 2019 | Mar 2020 | Floor Staff • Instacart • Jan 2021—Present | |||
| Hostess | Apr 2019 | Jan 2020 | Hostess • The Lobster • Mar 2021—Present | |||
| Genereal Manager | Nov 2016 | Aug 2018 | Assistant General Manager of Operations • The Henry • 2018—2019 | |||
| Executive Sous Chef | Dec 2017 | Apr 2018 | CDC • The Castaway • Mar 2018—Present | |||
| Line Cook | Sep 2016 | Mar 2018 | Prep Cook • Mister O’s • Jul 2018—Present | |||
| Executive Chef | Nov 2016 | Feb 2018 | Private Chef • Self-employed • Oct 2020—Oct 2021 | |||
| General Manager | 2017 | 2018 | General Manager • Love & Salt • 2022—2023 | |||
| Line Cook | Dec 2016 | Aug 2017 | Kitchen Manager • Melanie Wine Bar • Aug 2021—Nov 2025 | |||
| Pastry Cook | Sep 2014 | Apr 2016 | Food Stylist • Super Delicious • Oct 2015—Present | |||
| Lead Server | May 2014 | Mar 2016 | Lead Server • Mother Wolf LA • Jun 2022—Present | |||
| Chef de Cuisine | Jan 2015 | Sep 2015 | Server • Canon Club • Sep 2015—Oct 2015 | |||
| Executive Sous Chef | Aug 2010 | Jan 2015 | Head Chef • Knead & Co. Pasta Bar + Market • Jan 2016—Present | |||
| Line Cook |
Do you work here or have you worked here? Add yourself to this business's employee list.
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