Pabu Izakaya

Ken Tominaga, of the famed Hana Japanese Restaurant in Sonoma County, brings forth a modern take on traditional Izakaya-style dining with PABU and signature ramen bowls prepared with fresh noodles, a choice of all-natural broths, proteins, and an abundance of freshly-grown vegetables and greens at THE RAMEN BAR in San Francisco. In partnership with Michael Mina and Mina Group, this modern izakaya & sushi bar ramen shop in downtown San Francisco is a dream brought to life for Tominaga and Mina. Located at the landmark 101 California space in San Francisco’s Financial District, PABU+THE RAMEN BAR combines rustic, old-world Japanese charm with modern, urban sophistication to create a dynamic, social dining experience.