YOLO (You Only Live Once)
333 E Las Olas Blvd, Fort Lauderdale, FL 33301, United States
New American
Bar / Lounge, Casual Dining
Part of The Restaurant People
11-25 Employees • 23 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Lead Server | Mar 2012 | Present | ||||
| Manager | Jan 2023 | Present | ||||
| Lead Server | Feb 2022 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Head Bartender | Jan 2023 | Jul 2024 | Head Bartender • Apothecary 330 - A Cocktail Bar • Jul 2024—Present | |||
| Lead Host | Nov 2021 | Aug 2023 | Cocktail Server • Giselle Restaurant • Nov 2025—Present | |||
| Food Runner | Jun 2023 | Aug 2023 | Food Runner • Nubé Rooftop • May 2024—Present | |||
| Server | Nov 2021 | Aug 2022 | Server • Chops Lobster Bar • Oct 2025—Present | |||
| Server | Nov 2021 | Aug 2022 | Certified Server Coach • Ruth's Chris Steak House • Mar 2023—Present | |||
| Server | Nov 2021 | Aug 2022 | Certified Server Coach; Server • Ruth's Chris Steak House • Mar 2023—Present | |||
| Server/Bartender | Oct 2021 | May 2022 | Server • Waterman's Surfside Grille • Feb 2024—Mar 2026 | |||
| Sous Chef | Feb 2022 | May 2022 | Chef de Cuisine • Pacific Sushi & Grill • Sep 2023—Mar 2024 | |||
| Sous Chef | Feb 2022 | May 2022 | Executive Chef • Graduated Meal Services • Aug 2025—Jan 2026 | |||
| foodrunner | Jan 2022 | Mar 2022 | ||||
| Bartender | 2021 | 2022 | Server/Server Assistant/Food Runner • Uchi Austin • Feb 2025—Oct 2025 | |||
| Key Employee | Jun 2021 | Dec 2021 | General Contractor • Extreme Renovations • Apr 2020—Present | |||
| Lead Line Cook | 2020 | 2021 | Founder & Curator • Hey Sister | |||
| Head Server | Jan 2012 | Aug 2017 | Shift Leader • Martinez Events • Feb 2016—Present | |||
| Executive Chef | Jul 2015 | Jun 2017 | Line Cook & Intern • Frontera Grill | |||
| Server | Oct 2016 | Feb 2017 | Server/ Bartender • Didi • Nov 2024—Present | |||
| Executive Chef | 2015 | 2017 | Executive Chef • Fine Dining Steakhouse • Aug 2025—Present | |||
| Executive Chef | Jul 2014 | Dec 2016 | ||||
| Cocktail Server | Aug 2013 | Dec 2014 | Office Assistant • Moran Yacht & Ship • Jan 2013—Present | |||
| Bartender | Jan 2009 | Jan 2011 | Bartender • Red white and blue • Sep 2014—Present | |||
| Bartender & Server | 2008 | 2011 | Lead Bartender • Atlas Restaurant Group • Feb 2022—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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