Three Dots and a Dash
435 North Clark Street, Chicago, IL, United States
Polynesian
Bar / Lounge
44 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Maitre D | 2016 | 2017 | Assistant Manager • Rose Mary • Jun 2025—2026 | |||
| Prep Cook | Nov 2013 | Nov 2016 | Prep Cook • Emerald Loop Bar & Grill • Apr 2017—Present | |||
| Barback | Aug 2015 | May 2016 | Assistant General Manager • Beatnik On The River • Jan 2024—Present | |||
| Barback | Dec 2014 | Apr 2016 | Barback • Jellyfish • Feb 2017—Present | |||
| Hostess | Sep 2015 | Mar 2016 | Co-Founder • Overpoured + Screwed • May 2019—Present | |||
| Catering Lead | Jul 2013 | Aug 2015 | Executive Social Media / Sales Representative • Media Management, Debbie's Homegrown • Jul 2021—Present | |||
| Barback | Jul 2013 | Feb 2015 | Bartender • Patent Pending & The Lab • Sep 2023—Present | |||
| Bartender | 2013 | 2015 | Member Experience Manager • Industrious • Aug 2022—Present | |||
| Server | 2013 | 2015 | Executive Social Media / Sales Director • Media Management and Debbie's Homegrown | |||
| Bartender | Aug 2013 | Dec 2014 | Bartender • Lost Lake • Jan 2015—Present | |||
| Barback | Jan 2014 | Dec 2014 | ||||
| Dishwasher | May 2012 | Aug 2014 | Commis • Chicago chop shop and 1 ward • Sep 2013—Present | |||
| Barback | Jul 2013 | Oct 2013 | Server • Mi Tocaya Antojería • Mar 2017—Jun 2018 |
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