1789 Restaurant
1226 36th St NW, Washington, DC 20007
American, Seafood, Steakhouse
Fine Dining
Part of Clyde's Restaurant Group
57 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender | Nov 2017 | May 2018 | Bar Manager • Ghibellina • Sep 2018—Jun 2019 | |||
| Sous Chef | Feb 2017 | Apr 2018 | Sous Chef • Le Diplomate • Sep 2024—Present | |||
| Captain / Lead Server | Sep 2017 | Apr 2018 | Captain • The Occidental • Mar 2025—Jul 2026 | |||
| Line Cook | Oct 2017 | Mar 2018 | Digital Marketing Consultant • Freelance • Aug 2025—Present | |||
| Chef de Partie | 2018 | 2018 | Line Cook • carrabbas • May 2020—Mar 2021 | |||
| Server | Oct 2016 | May 2017 | Server • Chloe Restaurant • Apr 2019—Mar 2020 | |||
| Sous Chef | Sep 2015 | Jan 2017 | Chef de Cuisine • American Son at the Eaton Hotel • May 2018—Present | |||
| Captain | 2015 | 2017 | Captain • Marcel's by Robert Wiedmaier • Apr 2018—Present | |||
| Executive Sous Chef | Dec 2014 | Dec 2016 | Executive Chef • National Academy of Sciences • May 2019—Aug 2020 | |||
| Pastry Chef | Jan 2015 | Oct 2016 | Chocolatier • Occasions Caterers • Oct 2016—Present | |||
| Captain / Lead Server | Jul 2011 | Sep 2016 | Adult Beverage Order Writer • Whole Foods Market • Sep 2021—Apr 2024 | |||
| Server | Mar 2014 | Jun 2016 | Server • The Grill Room • Aug 2016—Present | |||
| Sous Chef | Mar 2015 | Jun 2016 | Culinary Director • Otto's Restaurant Group • Aug 2021—Present | |||
| Executive Sous Chef | Sep 2012 | Apr 2016 | Chef de Cuisine • Del Campo • Aug 2017—Jan 2018 | |||
| Pastry Cook | Mar 2014 | Apr 2016 | Pastry Chef • Sofitel Washington DC Lafayette Square • Apr 2018—Present | |||
| Executive Sous Chef | May 2007 | Jul 2015 | Private Chef • Private Listings - Washington DC area • Aug 2008—Dec 2016 | |||
| Pastry Chef | Apr 2013 | Jan 2015 | Pastry Chef Instructor • Stratford University • Sep 2015—Present | |||
| Chef de Cuisine | 2010 | 2015 | Private Executive Chef • washington dc, virginia, Maryland • 2010—Present | |||
| Waiter / Waitress | Mar 2012 | May 2014 | Bartender • Penn Social • Jul 2016—Nov 2018 | |||
| Server | Apr 2009 | Dec 2013 | Captain / Lead Server • Joe's Seafood, Prime Steak & Stone Crab • Sep 2015—May 2017 | |||
| Front /Back Waiter | 2012 | 2013 | Assistant Sommelier • 2941 Restaurant • 2023—Present | |||
| Part-time hostess & server | Jan 2010 | Dec 2011 | Server • Chez Nous • May 2025—Present | |||
| Sous Chef | Jul 2009 | Nov 2011 | Sous Chef • Kappo Makoto • 2023 | |||
| Bartender | Jun 2010 | Jul 2011 | Director of Accounting and Finance • Mission Group • Apr 2022—Jun 2024 |
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