Frevo

48 West 8th Street, New York, NY

European, American

Fine Dining

11-25 Employees • 23 Employees on Culinary Agents

Carlos Lopez Ramirez

“Server | Bartender | Hospitality Professional”

New York, NY

Sandro Luiz Machado Junior

Chef de Partier 3

Washington, VA

Mana Newman

Baking

Mamaroneck, NY

Mia Wojcik

Culinary Institute of America Alumna | Food Business Management BBA | CMS Lvl 1 Sommelier | Aspiring Sommelier & Wine Director

Hyde Park, NY

Daniel Louis Cabellon

Captain / Lead Server

Brooklyn, NY