Zuma - Miami
270 Biscayne Boulevard Way, Miami, FL, United States
Japanese, Sushi
Upscale Casual
Part of Azumi Restaurants
101-200 Employees • 127 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Head Sommelier | Mar 2012 | Present | ||||
| Human Resources | Mar 2012 | Present | ||||
| Support Food Runner/ Server | Jan 2016 | Present | ||||
| Head Sommelier | Aug 2018 | Present | ||||
| Server Assistant | Aug 2018 | Present | ||||
| Pastry Chef | Jan 2019 | Present | ||||
| Commis | Nov 2020 | Present | ||||
| Bartender | Mar 2022 | Present | ||||
| Server Support | Mar 2022 | Present | ||||
| Chef de Partie | Mar 2023 | Present | ||||
| Chef de Partie | Sep 2023 | Present | ||||
| Barback,Server | Mar 2024 | Present | ||||
| Server Support | Apr 2024 | Present | ||||
| Bar and Lounge Manager | Mar 2025 | Present | ||||
| Part Time Line Cook | Apr 2025 | Present | Line Cook • Mr. Hospitality Group • Dec 2023—Present | |||
| Lead Service Assistant/Food Runner/Brunch Lead | Jun 2021 | Present | ||||
| senior chef de partie | Jun 2019 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Lead Receptionist | May 2023 | Jan 2025 | ||||
| Sous Chef | Aug 2023 | Oct 2024 | Private Chef • Confidential Client (under NDA) • Mar 2025—Sep 2025 | |||
| Sous Chef | Aug 2023 | Oct 2024 | Private Chef • Confidential Client (under NDA) • Mar 2025—Sep 2025 | |||
| Prep Cook | Sep 2022 | Jul 2024 | ||||
| Dishwasher | Jan 2023 | Jul 2024 | ||||
| Sushi Chef | Feb 2023 | Apr 2024 | Private Chef • Rebecca Kooking • Nov 2024 | |||
| Server | Feb 2022 | Mar 2024 | Server • Sushi by Scratch Restaurants: Miami • Nov 2024—Present | |||
| Sommelier | Oct 2022 | Mar 2024 | Sommelier | Floor Service Manager • Casadonna • May 2025—Present | |||
| Sushi Chef | Sep 2021 | Jan 2024 | Executive sushi chef • Maple Hospitality Group • Oct 2025—Present | |||
| Trainee Program Exchange J1 / Management in Training | Jan 2023 | Jan 2024 | Sommelier • SommA Wine & Bev Consulting LLC • Mar 2023—Present | |||
| Management Trainee (J1 Program) | Jan 2023 | Jan 2024 | Sommelier • SommA Wine & Bev Consulting LLC • Mar 2023—Present | |||
| Server | Mar 2023 | Jan 2024 | ||||
| Server | 2010 | 2024 | Server • STK Miami • 2024—Present | |||
| Bartener | May 2022 | Nov 2023 | Bartender • Bagatelle • Jul 2023—Present | |||
| Assistant Server | Dec 2021 | Oct 2023 | ||||
| Bartender | Aug 2021 | Sep 2023 | Realtor • Keller Williams Realty • 2022—Present | |||
| Maitre D | Oct 2021 | Apr 2023 | ||||
| Line Cook | Jul 2022 | Apr 2023 | ||||
| Chef/Prep Cook | Aug 2022 | Apr 2023 | Assembler /fry • LoKal • Jun 2023—Present | |||
| Line Cook | Aug 2022 | Apr 2023 | ||||
| Server | Sep 2022 | Apr 2023 | Captain Assistant • ZZ's Club Miami • Jun 2024—Present | |||
| Chef de Partie | Jan 2022 | Jan 2023 | ||||
| Steward / Dishwasher | ||||||
| First Cook | Line Cook • El Cielo Restaurant |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
