Townhouse - Detroit
500 Woodward Ave, Detroit, Michigan
American, Seafood, Californian, Breakfast / Brunch, New American, French, Steakhouse
Fine Dining, Wine Bar, Entertainment Venue, Bar / Lounge
Part of Heirloom Hospitality Group LLC
51-100 Employees • 6 Employees on Culinary Agents
About
We welcome you into our home, celebrating our deep love for the neighborhoods we reside, local craft & international culture; a fusion of tradition and culinary innovation... Read more
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Followers (47)
- Dominique Mundy
Michigan Avenue, Wayne, MI - Kaitlynn Morris
Bartender
Detroit, MI - Jennifer Szwarc
Romulus, MI - See all
Open (4)
Line Cook
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly ($18.00 - $23.00)Prep Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($20.00)Executive Sous Chef
Type: Full Time
Min. Required Experience: 4 years
Compensation: Salary (Based on Experience)Bartender
Type: Full/Part Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience)
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