Cow & Clover

291 Kent Ave, Brooklyn, NY, United States

11-25 Employees • 5 Employees on Culinary Agents

About

(718) 782-8810

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Hospitality Career Paths
Leaders who currently or have previously worked here
  • Myles Moody
    Chef / Owner
    Kinship Butcher & Sundry
Employees (5)
  • Malcolm Salley
    lead line cook
    May 2011—Feb 2016
  • Jennifer Boucher
    Bartender
    Aug 2014—Sep 2015
  • Daniel Clark
    Bar Consultant
    Aug 2014—Dec 2014
  • Former (5)