The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Cook II | May 2017 | Mar 2019 | ||||
| Executive Chef | Feb 2012 | Mar 2015 | Director of Culinary Operations • Sage Hospitality Group • Aug 2024—Present | |||
| Conference Services Manager | Jan 2014 | Mar 2015 | Emergency Communications Dispatcher • City & County of San Francisco 911 • Nov 2024—Apr 2025 | |||
| Line Cook | 2014 | 2015 | Sous Chef • The Ritz-Carlton Residences, Chicago • Mar 2022—Present | |||
| Chef Tournant/ Sous Chef | Nov 2011 | Dec 2014 | Sous Chef • The Battery • May 2022 | |||
| Lead Line Cook/Rounds Cook | Apr 2012 | Sep 2014 | Prepared Foods ATL • Whole Foods Market • Jun 2015—Present | |||
| Human Resources | Aug 2010 | Dec 2010 | Head Baker • Canyon Market • Sep 2011—Present | |||
| Sauté and Pantry Chef/ Room Service Chef | May 1996 | Feb 1998 | Consultant Chef • T-Bar NYC • Oct 2024—Present |
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