Wildfire - Chicago
159 West Erie Street, Chicago, IL, United States
American, Seafood, Steakhouse
Upscale Casual
11-25 Employees • 43 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Dishwasher | May 2015 | Aug 2015 | Dishwasher • CHICAGO CONGRESS HOTEL • Sep 2015—Feb 2016 | |||
| Lead Line Cook | 2014 | 2015 | Sous Chef • Ruth’s Chris Steak House • 2017—Present | |||
| Host / Hostess | Dec 2013 | Oct 2014 | Cocktail Server • The Riviera Theater & The Vic Theater • Mar 2016—Present | |||
| Catering Attendant | Aug 2012 | Jun 2014 | ||||
| Restaurant Manager | Jul 2012 | May 2014 | Produce Buyer • Elgin Fresh Market • May 2014—Mar 2015 | |||
| Carryout | Sep 2009 | Feb 2014 | Sales associate • Forever 21 • Oct 2015—Dec 2015 | |||
| Server | Sep 2012 | Aug 2013 | Server/Bartender • The Purple Pig • Jun 2017—Mar 2018 | |||
| Captain / Lead Server | Feb 2006 | Sep 2012 | General Manager/Wine Director • Community Tavern • Dec 2014—Feb 2017 | |||
| Barback/Busser | Sep 2011 | Jun 2012 | Barback • Soho House Chicago • Mar 2026—Present | |||
| Back of House Staff | 2007 | 2011 | banquet prepp cook • Eden • 2018—2021 | |||
| Server | Apr 2000 | Jul 2009 | Server • Tortoise Supper Club • Jun 2019—Present | |||
| Parties & Special Events Manager | Aug 1999 | Jan 2009 | Event Sales Manager • One Off Hospitality Group • 2018—2020 | |||
| Server | Sep 2004 | Mar 2007 | General Manager • Mortar and Pestle • Nov 2015—Nov 2017 |
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