Niche Niche
43 Macdougal Street, New York, NY
Seasonal
Wine Bar, Upscale Casual
Part of Projects by Ariel Arce
11-25 Employees • 6 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Sommelier | Jul 2020 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Executive Chef | Jan 2019 | Dec 2023 | Opening Chef / Culinary Lead • Roscioli NYC • Jan 2023—Present | |||
| Sommelier | Oct 2021 | May 2022 | Wine Director • Pastis New York • Jul 2025—Present | |||
| Assistant Sommelier | Mar 2019 | Mar 2021 | Bartender • Pops for Champagne • Jun 2021—Present | |||
| wine server | Feb 2019 | Apr 2020 | Bartender • Cecconi's DUMBO New York • Oct 2023—Present | |||
| Sous Chef | Jan 2017 | Jan 2018 | Head Chef • Two Hands • May 2020—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
