The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Private Dining Director | Sep 2012 | Present | ||||
| Server | Nov 2013 | Present | ||||
| Sous Chef | Nov 2014 | Present | ||||
| Line Cook | Nov 2019 | Present | ||||
| Line Cook | 2021 | Present | ||||
| Server/Bartender | Dec 2021 | Present | ||||
| Banquet Captain | Feb 2022 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| FRONT OF HOUSE DIRECTOR, BEVERAGE DIRECTOR, MANAGER and SOMMELIER | Jun 2021 | Jun 2026 | ||||
| Bartender | Aug 2024 | Aug 2025 | Assistant General Manager • Atwater Tavern • Sep 2025—Present | |||
| Fine Dining Server, Shift Manager | Jan 2021 | Jun 2025 | Catering Banquet Server • Instawork et al. • Jan 2025—Present | |||
| Prep and Line Cook | Nov 2022 | Jun 2025 | Line Cook (Fryer) • Teakwood • Jun 2023—Present | |||
| J-1 Intern – Line Cook | Dec 2023 | Aug 2024 | Chef de Partie • Arquet restaurant • Oct 2025—Present | |||
| Server / Bartender / Banquet Captain | Sep 2016 | May 2024 | Server • 5A5 Steak Lounge | |||
| Dining Room Manager | Oct 2019 | Mar 2020 | Service Manager • Cotogna • Oct 2024—Sep 2026 | |||
| Front Wait Captain | Oct 2019 | Mar 2020 | Server • Epic Roasthouse • Jun 2021—Aug 2025 | |||
| Server | Apr 2016 | Jan 2020 | General Manager • Alexander's Steakhouse • Mar 2021—Present | |||
| Prep Cook | Feb 2015 | Nov 2019 | Prep Cook • Sajj mediterraneo • Jan 2022—Aug 2024 | |||
| Food Runner | Jan 2003 | Aug 2019 | Food Runner • Perbacco • Oct 2018—Present | |||
| Line Cook-Pastry Cook | Oct 2018 | Mar 2019 | Supervisor • Abacá • Mar 2022—Present | |||
| Line cook-Pastry Cook | Oct 2018 | Mar 2019 | Supervisor • Abacá • Mar 2022—Present | |||
| Line Cook | Oct 2017 | Nov 2018 | Sous Chef • Lillie's Victorian Establishment • Oct 2024—Jun 2025 | |||
| Garde Manger | Oct 2016 | Oct 2017 | Garde Manger • Stay By Yannick Alleno • May 2019—Present | |||
| Executive Sous Chef | Sep 2013 | Sep 2016 | ||||
| Pastry Assistant | Jun 2015 | Jun 2016 | Baker • Kahnfections • Feb 2015—Present | |||
| Pastry Cook | Dec 2015 | May 2016 | Prep Cook • Roadside Barbecue 288 Golf Course Dr. W. Rohnert Park • 2019—2019 | |||
| Lead Line Cook | Apr 2014 | Mar 2016 | Event Chef • Mcalls Catering • May 2023—Aug 2026 | |||
| Server | Apr 2012 | Feb 2016 | Crew Member Mgr • Steven Restivo Event Services • Feb 2021—Aug 2024 | |||
| LINE COOK/TOURNANT | 2015 | 2016 | Lead Event Chef / Line Cook • Bar Harbor Catering Company • 2021—2023 | |||
| Server | May 2012 | Sep 2015 | Server • Empress by Boon • Jun 2021—Present | |||
| Line Cook | Jan 2015 | Jul 2015 | Culinary Director • Little Green Gourmets • Aug 2024—Present | |||
| Pastry Cook | Pastry internship • INN AT SPANISH BAY |
Do you work here or have you worked here? Add yourself to this business's employee list.
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