The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Captain / Lead Server | Nov 2010 | Jan 2014 | Server • The Factory Kitchen • Nov 2014—Present | |||
| Line Cook | Mar 2012 | Jan 2014 | Sous Chef • JUNGSIK • Feb 2014—Jan 2017 | |||
| Assistant General Manager | Oct 2012 | Dec 2013 | ||||
| Line Cook | Aug 2012 | Mar 2013 | Sous Chef • Bar Boulud • Oct 2015—Jun 2018 | |||
| Lead Line Cook | Jan 2011 | 2013 | Sous Chef • Eat Play Events and Catering • Jan 2019—Present | |||
| Administrative Assistant | Jan 2007 | Mar 2008 | customer service • Yerba Buena Center for the Arts (YBCA) • Apr 2015—Present | |||
| Banquet Chef | Jun 2006 | Dec 2006 | Chef de Cuisine • Zynga • May 2009—Present | |||
| Executive Chef | Nov 2001 | Dec 2004 | Culinary Consultant • LGras Consulting • Jan 2011—Present |
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