Reverie
Permanently Closed
3201 Cherry Hill Ln, Washington, DC 20007, USA
Seafood
Fine Dining
Part of Spero LLC
11-25 Employees • 24 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Chef de Partie | 2018 | Present | Executive Sous Chef • Brothers And Sisters • 2017—Present | |||
| Chef | Sep 2018 | Present | ||||
| Wine & Service Director | Jan 2024 | Present | ||||
| Chef de Partie | Dec 2024 | Present | Service Team Lead • GORDON RAMSAY HELL'S KITCHEN • Jan 2023—Present | |||
| Chef Tournant | Mar 2025 | Present | Sous Chef • Annabelle • Dec 2024—Present | |||
| Chef de Partie | Apr 2025 | Present | ||||
| Bartender | 2026 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Chef de Partie | Mar 2024 | Oct 2025 | Assistant General Manager • Vera Cocina & بار • Nov 2025—Present | |||
| Chef de Partie | Jun 2024 | Oct 2025 | Cook • Rooster & the Till • Sep 2024—Present | |||
| Chef de Cuisine | Feb 2024 | Sep 2025 | Pastry Cook • Aya Bakery • Feb 2023—Present | |||
| Stage | Jun 2025 | Sep 2025 | Line Cook • monstera • Jan 2026—Present | |||
| Floor Sommelier | Sep 2024 | Aug 2025 | Sommelier • Clemente Bar • May 2026—Present | |||
| Stage | Jul 2025 | Aug 2025 | Chef de Partie • Bar Bête • Apr 2025—Present | |||
| Chef de Partie | Feb 2024 | Mar 2025 | Sous Chef • Cotogna • 2026—Present | |||
| Chef de Partie | Mar 2024 | Feb 2025 | Culinary Stagiaire • The Dabney | |||
| Server | Mar 2024 | Dec 2024 | Captain & Support • Olmsted • May 2025—Present | |||
| Stagiaire | Jun 0000 | Jun 2024 | Lead Farmer • restaurant foraged. at patowmack farm • Jul 2026 | |||
| Tournant | May 2022 | Dec 2023 | Chef de Cuisine • Heaton's • Nov 2025—Present | |||
| General Manager & Beverage Director | Sep 2022 | Sep 2023 | Senior Partner Success Manager • Resy • Aug 2025—Present | |||
| Sous Chef | Aug 2021 | Aug 2022 | Head Chef • Bar Spero • Sep 2022—Present | |||
| Chef de Cuisine | Mar 2022 | Jul 2022 | Executive Chef • The Waterford Inne • Nov 2023—Present | |||
| Executive Sous Chef | Nov 2019 | Dec 2021 | Chef de Cuisine • Newland • Feb 2022—Aug 2022 | |||
| Mixologist | Sep 2018 | Aug 2020 | Bartender • Kitchen and Kocktails • Sep 2022—Present | |||
| Head Bartender | 2019 | 2020 | Bar Manager • Pascual • Feb 2024—Present | |||
| Sous Chef | Oct 2018 | Jun 2019 | Private Chef • Self Employeed Contractual • Sep 2023—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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