The Art Institute of Washington

1820 N Fort Myer Dr #100, Arlington, VA, United States
Certification & Training Program, College / University - Degree Program
26-50 Employees • 5 Employees on Culinary Agents
The current students and alumni linked to this business are based on member profile data.

Students & Alumni (139)

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Michael Hylton
Line Cook

Silver Spring, MD
Michael Hyson
Sous Chef

Maryland City, MD
Michael Iriarte
Bartender

Tysons, VA
Michael Joseph
Head Bartender

Washington D.C., DC
MICHAEL SIMPSON
General Manager

Clinton, MD
Nicolo "Nico" Cezar
Chef de Cuisine

Washington D.C., DC
Omar Finnikin
Chef de Cuisine

Hagerstown, MD
Oriana Mejias
Server

Park Alvin
Aspire to inspire before you expire

Tysons, VA
Princess Dogan-EL
Lover of Food Knowledge and Success!

Washington, DC
Randall Woodrick
Washington D.C., DC
Reem Garada
Freelance Marketer & Graphic Designer

Washington D.C. Metro Area
Reina Lipscomb
Pastry Assistant

Fort Worth, TX
Renaldo Harper, Jr.
Executive Chef

Washington, DC
Renée Pickard
General Manager

Arlington, VA
Robert Perry
Line Cook

Washington, DC
Rodney Mitchell
Line Cook

District Heights, MD
Rohan Marshall
Line Cook

Silver Spring, MD
Russell King
Lead

Las Vegas, NV
Sara Brunner
Pastry Cook

Henderson, NV
Sarah Johnson
Assistant Pastry Chef

Sarvar Ghaffari
Pastry Chef de Partie

Naples, FL
Sean Brew
General Manager

Washington, DC
Shakyma Johnson
Bakery Manager

Washington D.C. Metro Area