Next Restaurant

953 West Fulton Market, Chicago, IL, United States

New American

Fine Dining

115 Employees on Culinary Agents

Awards
Best Chef: Great Lakes
2014 - Dave Beran
Best New Restaurant
2012
About

The exploration of world cuisine. By Grant Achatz and Nick Kokonas. Chicago.

Followers (310)
  • Amy Mundwiler
    Wine Director
    Chicago, IL
  • Shawndra McCrorey
    Regional Hospitality Leader - Service
    San Francisco, CA
  • Culinary Agents

    New York, NY
  • See all
Open (3)
  • Server


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Barista/Runner


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Host / Hostess


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
Employees (115)
  • Dave Beran
    Executive Chef
    Apr 2011—Present
  • Eric Rivera
    Research & Development
    Oct 2011—Present
  • Cameron Urban
    Chef de Partie
    Aug 2013—Present
  • Current (33) 
     Former (82)