Zuma - New York

261 Madison Avenue, New York, NY 10016

Japanese, Sushi

Fine Dining, Restaurant Group

101-200 Employees • 154 Employees on Culinary Agents

About
Celebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking. Co-founded... Read more
Followers (44)
  • Stefano Ferraro
    Sous Chef
    Shinjuku, Tokyo, Japan
  • Mark Frankos
    Server
    New York
  • Veronika Rabinovich
    I am a food stylist assistant from Nyc.
    NYC, NY
  • See all
Open (1)
  • Head Pastry Chef


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary ($75k - $90k)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Sol Han
    Executive Chef
    LittleMad NY
Employees (154)
  • Adrian Miranda
    Assistant bar manager
    Jan 2015—Present
  • Manli Li
    Pastry Cook
    Jan 2015—Present
  • Roberto Pumahuacre
    Line Cook
    Jan 2015—Present
  • Current (26) 
     Former (128)