Baia
San Francisco, CA
Vegan / Vegetarian
Fine Dining, Upscale Casual
51-100 Employees • 20 Employees on Culinary Agents
About
BAIA is a plant-based Italian-inspired concept offering a selection of dishes that will satisfy your craving for elevated plant-based food. Our menus change seasonally when fr... Read more
Links
Website
baiasf.com
Followers (8)
- Lee Anderson
A highly accomplished hospitality-focused manager and sommelier (WSET III) with over ten years of experience translating hospitality strategy and sales expertise business growth. A respected and motivated leader with strong organizational and prioritization skills, I champion high standards through clear, patient communication. As a sommelier, I value not only the history, land, and people behind each wine, but also the meaningful connections created when a bottle it is shared and paired with the perfect meal.
Napa Valley, CA - See all
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