Joan's on Third
8350 West 3rd Street, Los Angeles, CA, United States
New American
Casual Dining, Bakery / Patisserie, Cafe, Wine Bar
Part of Joan's on Third
51-100 Employees • 23 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Cashier/ Receptionist | Jul 2013 | Present | ||||
| Food Runner | Sep 2014 | Present | ||||
| Prep Cook | Sep 2023 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Line Cook | Feb 2020 | Sep 2025 | ||||
| Head Expeditor | Sep 2023 | Jul 2025 | Server/Expeditor • Greenpoint Fish & Lobster Co. • Apr 2026—Present | |||
| Retail Associate / Cashier | Oct 2024 | Jan 2025 | Catering Server • Part-time • A.S Gourmet Catering • 2025—Present | |||
| Server, Runner, Busser | Feb 2023 | Nov 2024 | Server • Mogador at Kith Ivy • Oct 2025—Present | |||
| Back Server | Jan 2024 | Nov 2024 | Production Assistant • Apple • Feb 2025—Apr 2025 | |||
| Cashier | Aug 2024 | Oct 2024 | Legal Assistant • Quill & Arrow LLP • Jan 2025—Present | |||
| Marketplace Manager | Aug 2021 | Aug 2023 | General Manager • Parakeet Cafe • Aug 2023—Nov 2023 | |||
| Counter Server | Jan 2019 | Mar 2020 | Server • Osteria La Buca - Westlake Village • Apr 2026—Present | |||
| Line Cook/ assembly line | Aug 2019 | Mar 2020 | SFSW • UCLA Housing and Hospitality Services • Aug 2024—Present | |||
| Executive Sous Chef | 2014 | 2018 | Chef de Cuisine • Winsome • 2021—Present | |||
| Baker | Oct 2014 | Sep 2017 | Pastry Prep Cook • The h.wood Group • Jun 2025—Present | |||
| Expo/ Busser / Runner | May 2014 | Jul 2017 | Barback/ Busser/ Expeditor • The Hollywood Roosevelt • Jan 2025—Present | |||
| Restaurant Manager | Dec 2015 | Jun 2017 | Bakery Director • Habana Irvine • Aug 2017—Present | |||
| Expeditor/Busser | Mar 2016 | Jun 2017 | Expeditor/Runner • Yamashiro - Los Angeles • Mar 2020—Present | |||
| Lead Server | Oct 2015 | Feb 2016 | Captain • Chef Cordelia at The Lodge at Malibou Lake • 2018—Present | |||
| Chef de Cuisine | 1998 | 2016 | Research & Development Chef • Antico Nuovo • 2022—Present | |||
| Line Cook | May 2010 | Jun 2013 | Kitchen Manager • HB Daisy • May 2014—Dec 2016 | |||
| Catering/Events Associate | May 2007 | Mar 2012 | Catering Sales Manager • Patina Restaurant Group • May 2012—Aug 2020 | |||
| Catering Manager | May 2007 | May 2008 | Baker and Owner • Titia’s Tea Party • Oct 2021—Present | |||
| Front of House Staff |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
