Boston Marriott Long Wharf
296 State St, Boston, MA, United States
Full Service Hotel
Part of Marriott International
51-100 Employees • 7 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sous Chef | Nov 2016 | May 2019 | Chef de Cuisine • BNEG - Big Night Entertainment Group • Oct 2019—Present | |||
| Line Cook | Apr 2018 | May 2019 | Food Runner • Shore Leave • Sep 2021—Present | |||
| Operations Manager | Jun 2015 | Aug 2016 | Operations Manager • WeWork • May 2019—Present | |||
| Line Cook | Aug 2013 | Dec 2014 | Chef de Cuisine • Bavel • Jan 2020—Present | |||
| Line Cook | Nov 2012 | Aug 2013 | Maitre D • Beacon Hill Hotel & Bistro • Nov 2015—Present | |||
| Assistant Manager/ Room Service Operator/ Server | 1996 | 2004 | Bartender / Server • Bistrot Leo • 2021—2024 | |||
| Culinary Internship | 2001 | Culinary Arts Instructor • Bloomington Cooking School • 2015 |
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