Petit Robert Bistro

Petit Robert Bistro was founded in Boston in 2005 by Loic Le Garrec.

His vision was to bring the spirit of a traditional Parisian neighborhood bistro to Boston, serving classic French cuisine in a warm and approachable setting.

The first location, located in Kenmore, was rapidly followed by the South End location in 2006.

Their path separated in 2015, with Jacky opening his restaurant, “ Ma Maison.”

In 2021, Petit Robert reinvented itself with a new decor, a new style, and a new concept.

Since opening, the bistro has become a staple of Boston’s South End dining scene, known for its authentic French dishes, lively atmosphere, and dedication to classic hospitality.