Miel Restaurant

343 53rd Ave N, Nashville, TN, United States

Farm To Table, European

Upscale Casual

11-25 Employees • 8 Employees on Culinary Agents

About

(615) 298-3663

Gallery

Squash blossoms from our garden!

Beets from our garden.

Canoe cut marrow bone :)

French Onion Burger

Whole Roasted Pig's Head

Links

Website
http://www.restaurant-nashvilletn.com/

Facebook
https://www.facebook.com/mielnashville/

Followers (3)

Jason Klumb
Executive Chef
Bowling Green, KY
Walter Villacis

Nashville, TN
Kelicia Weaver
Fine dining server
Nashville, TN

Employees (8)

Nikki Christie
Server
2021—Present
Breana Cabral
Event Coordinator
2022—2025
Ruth Verijnikova
Server
Jan 2020—Apr 2021
Current (1)
•
Former (7)