Le Cordon Bleu College of Culinary Arts in Orlando
Permanently Closed
8511 Commodity Circle #100, Orlando, FL, United States
Certification & Training Program
Part of Le Cordon Bleu USA
11-25 Employees • 8 Employees on Culinary Agents
The current students and alumni linked to this business are based on member profile data.
Students & Alumni (272)
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Anthony Pineda
A passionate and experienced chef with 20 years of experience in the hospitality industry. Expert in creating delicious and innovative dishes, with a focus on health and nutrition. Proven ability to manage a team of cooks and ensure high standards of food quality and presentation
Miami, FL




