The current students and alumni linked to this business are based on member profile data.
Holly Welch
FOH, Pastry Sous, Operations Clerk
New York, NY
Jamie Warrick
Culinary Development Specialist & Research Chef, Business Development Chef
New Orleans, LA
Jandee Millett
Executive Pastry Chef
New Orleans, LA
Jen Castaneda
Chef de Cuisine
Washington D.C., DC
Jennifer Castaneda
Chef de Cuisine
Washington D.C., DC
Joseph Beard
CSC, CWPC, ServSafe Instructor Proctor
Gonzales, LA
Joshua Honorè
I’m a certified Culinarian with a flair for the dramatic. I’ve been serving and bartending for the past 6 years, and am a graduate of AMDA’s Film & TV Department.
New York, NY
Kaden Every
Culinary Chef Assistant
Orlando, FL
Kyanna Atkins
Chef
Queens, NY
Lloyd McKissick
Executive Chef & Owner
New Orleans, LA
Lloyd McKissick
Chef de Cuisine
New Orleans, LA
Maia Miller
New Orleans, LA
Major Chenevert
General Manager
Baton Rouge, LA
Major Chenevert
Executive Chef
Baton Rouge, LA
Martin Narcisse
Banquet Sous Chef
New Orleans, LA
Maxim Mancuso
Pastry Assistant
New Orleans, LA
Michael Carlson
Sous Chef
Denver
Peyton Leffingwell
New Orleans, Louisiana
Stephen Jones
Executive Sous Chef
Washington, DC
TaTanisha Snead
Remote English Tutor
Atlanta, GA
TAYLOR ADAM
Sous Chef
Houston, TX
Terry Bazile
Chef
Marrero, LA
Thomas Dean
Line Cook
Hammond, LA
Wesley Miller
Executive Sous Chef
Eunice, LA