Steak 44
5101 N 44th St, Phoenix, AZ, United States
Steakhouse
Fine Dining
Part of Prime Steak Concepts
101-200 Employees • 14 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | 2018 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sous Chef | Mar 2021 | Dec 2023 | ||||
| Cocktail Server | Oct 2019 | May 2023 | ||||
| Captain | Dec 2020 | May 2023 | Sommelier • Stake Chophouse & Bar • Aug 2023—Present | |||
| Assistant General Manager | Aug 2022 | Nov 2022 | systems and procedure analyst • State Medical Equipment • Aug 2024—Present | |||
| Sous Chef | Jul 2016 | Sep 2022 | Assistant Kitchen Manager • Cold Beers & Cheeseburgers • Aug 2024—Present | |||
| Line Cook | Oct 2020 | Mar 2022 | Assistant Kitchen Manager • The Wine Bar (Tavern) • Aug 2022—Jul 2024 | |||
| Lead Server | 2017 | Oct 2021 | General Manager • Sixty Three Clinton • 2022—2024 | |||
| Server | 2019 | 2021 | Server/Bartender • Oceana Hotel • 2024—2026 | |||
| Server Assistant | Jan 2018 | Apr 2018 | ||||
| Butcher | 2016 | 2016 | Executive Sous Chef • Flower Child - Phoenix • 2016—Present | |||
| Server | Mar 2014 | Aug 2015 | ||||
| Server | Feb 2014 | May 2015 | Stave Wine Cellar / General Manager / Resort Sommelier • Lodge at Pebble Beach • Jan 2020—Jun 2023 | |||
| Server |
Do you work here or have you worked here? Add yourself to this business's employee list.
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