Stir

Chef

I am a recent Management and Entrepreneurship major graduate from the Villanova University School of Business in Pennsylvania who is attending Boston University to obtain my Master of Liberal Arts in Gastronomy. I am passionate about combining my business and culinary experiences in the food industry whether it is with a magazine, television network or hospitality group.

Hospitality-focused People Operations and HR Leader | Team Development & Organizational Growth | SHRM-CP | MS Candidate at Northwestern University

Line Cook and Hospitality Specialist -- My expertise is gastronomy. My skill-set is cooking, project management, and communication. My passion is hospitality and community building.

Executive Chef

Chef de Partie